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kombucha basics

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brewing at home

brewing at home

Everything you need to know to successfully brew kombucha at home. Get practical guidance on setup, ingredients, timing, and technique.

John Asked a Question

Brewing At Home · Aug 5

If I use more starter will F1 finish sooner? If I use 2 cups instead of 1 cup for the same amount of tea, will it ferment and be ready sooner?

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Brewing At Home · Aug 5

How much sugar do i put in a flavorless f2?

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John Asked a Question

Brewing At Home · Aug 5

Do you need different amounts of sugar for different types of sugar? Does the amount of sugar needed depend on if its white, brown, cane, or other types of sugar? Does it have any impact on the brew?

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John Asked a Question

Brewing At Home · Aug 4

What do you count as a batch? Does each final bottle count as a batch, or does the F1 container? If 1 F1 container fills 4 bottles, is that 4 batches or 1?

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Asked Aug 4,

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Top Answer: I count each F1 as a batch. I usually have 2-3 F1s going at the same time, I count each of them as a batch, so that's 2-3 batches at once.

Someone Asked a Question

Brewing At Home · Aug 4

if my F1 is still a little bit too sweet, can I bottle it to have a natural flavor and the sweetness will replace the added sugar to create fizz? My F1 tastes a little bit sweet still, so I am wondering if I can just bottle it without adding sugar and if it will continue to ferment and become fizzy as if I added sugar, since it's still sweet from the F1.

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Asked Aug 4,

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